| | | To celebrate the festive season, we’ve partnered with some of Australia’s best boutique distilleries to bring you the ultimate gift for the gin, whisky or rum lover in your life. | | | | Each hamper features a thoughtfully curated collection of handcrafted, premium Koko Black Chocolate, that has been perfectly paired with the flavours and notes of some of Australia’s finest distillers. | | | | We’re delighted to introduce you to four new limited edition hampers, available now, online only. | | | | | | | | |
| | | | | “Christmas in a glass” from Bakery Hill, their Single Malt Whisky is paired with a collection of rich and decadent Koko products, including Christmas Pudding Block and Vanilla Pistachio Nougat. | | | | | | | | |
| | | | | Lingering saffron notes, with a warmth and buttery feeling. This gin is produced with handpicked saffron from Huon Valley in Tasmania. Paired with our Honey Collection, Koko Vovos and other sweet treats. | | | | | | | | |
| | | | | Nothing says Christmas like Pavlova - perfectly paired Pavlova Gin and Koko’s Pavlova treats. | | | | | | | | |
| | | | | Rum Diary’s dry, light coconut-spiced rum is infused with 4 different methods of coconut plus distillate of wattleseed and cacao. Perfectly paired with a selection of Koko’s most loved and decadent coconut delights. | | | | | | | | |
