Happy Chuseok! Happy Mid-Autumn Festival!

From: Saveur Recipes - Saturday Sep 10,2022 02:00 pm

EAT THE WORLD

Spanish Almond Chicken with Saffron-Wine Sauce

Spanish Almond Chicken with Saffron-Wine Sauce

Simmered with garlic and drizzled with smoky paprika oil, pollo en salsa de almendras is one of Iberia’s great unsung comfort foods.

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These 17 Recipes Prove Apple Season Is the Best Season

These 17 Recipes Prove Apple Season Is the Best Season

The quintessential fall fruit shines in pies, salads, cocktails—and even mac and cheese.

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Toranguk (Korean Taro Soup)

A rich and beefy broth makes this a warming centerpiece for Chuseok, the Korean harvest celebration.

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Toranguk (Korean Taro Soup)

You’ll Never Guess the Surprising Ingredients in These Chocolate Truffles

You’ll Never Guess the Surprising Ingredients in These Chocolate Truffles

Inspired by an ancient Mid-Autumn Festival tradition, one award-winning chocolatier is evoking the holiday's iconic treat.

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Snow-Skin Mooncakes with Mung Bean Filling

Celebrate the Mid-Autumn Festival with these stunning confections filled with sweet, creamy mung bean paste.

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Snow-Skin Mooncakes with Mung Bean Filling

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