It's High Time to Bring Back the '90s Salad Bar

From: Saveur Recipes - Wednesday Dec 07,2022 03:02 pm

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Making Ponza’s Famous Mussel Pasta Is Easier Than You Think

Making Ponza’s Famous Mussel Pasta Is Easier Than You Think

The Italian island is renowned for its restaurants serving spaghetti con le cozze. Here’s how to replicate the light, briny dish in your home kitchen.

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How to Make Seitan

How to Make Seitan

A step-by-step guide on preparing the Chinese meat alternative, with expert guidance from Hannah Che, author of The Vegan Chinese Kitchen.

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It's High Time to Bring Back the '90s Salad Bar

Break out the Bacon Bits and the Balsamic Vinaigrette.

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It's High Time to Bring Back the '90s Salad Bar

Stop Hating on the Appletini

Stop Hating on the Appletini

Just because Extremely Serious Mixologists drag the puckering neon cocktail doesn’t mean you won’t absolutely love it.

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11 Lovely Gifts for Bakers

From a darling hand-carved biscuit punch to a top-of-the-line stand mixer.

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11 Lovely Gifts for Bakers

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